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Where to Eat in Málaga: Local Flavors and Must-Try Dishes

2025-03-26T11:31:00+01:00

If you're wondering where to eat in Málaga and enjoy an authentic gastronomic experience, the city's markets are the perfect place to start. Málaga combines Andalusian tradition with Mediterranean flavors, offering fresh products from the sea and land, such as fish, seafood, olives, tropical fruits, and sweet wines. Its cuisine reflects a blend of natural ingredients and traditional recipes that captivate both locals and visitors. Málaga's markets are not just spaces to buy food but also cultural hubs where you can try tapas and dishes prepared on the spot. These places stand out for their lively atmosphere and diverse offerings,

Where to Eat in Málaga: Local Flavors and Must-Try Dishes2025-03-26T11:31:00+01:00

Discover Olive Harvesting in Málaga: An Artisanal Process Full of History and Flavor

2025-03-26T11:31:09+01:00

Olive harvesting in Málaga is much more than an agricultural activity; it is a tradition deeply rooted in Mediterranean culture. For generations, this practice has been a source of livelihood for many families and a symbol of connection with the land. Olives not only represent one of the region’s economic pillars but also form the basis for producing the famous olive oil, known as "liquid gold" for its culinary value and health benefits. Every autumn, Málaga’s fields come to life with the start of the harvest, a process that combines traditional methods with modern techniques. This season is celebrated not

Discover Olive Harvesting in Málaga: An Artisanal Process Full of History and Flavor2025-03-26T11:31:09+01:00
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